The once-in-a-while sandwich
I warn you, this is not for the simple-sandwiched.
This here is a french toast peanut butter bacon banana maple syrup sandwich. Yup, you read that right.
All these things are good separately, so we just couldn’t resist making them into a sandwich. And it’s a good one. I think I even heard someone say, “Kitt, this is the best sandwich I have ever had in my life.”
I dare you to make it. You won’t be disappointed.
It’s pretty straight forward:
Cook some bacon. While it’s cooking, slice a banana.
Make some french toast, being sure to add some cinnamon to the whisked eggs.
When the toast is done becoming french-like, spread some peanut butter on it. Do this while it’s still hot, so it melts and becomes extra delicious.
Next add the bacon. Then add a layer of banana slices. Finally, drizzle some maple syrup and close it off with the other piece of french toast.
Prepare yourself. This sandwich is good.
Also, maybe go for a bike ride after. Just a thought.
Photo credit goes to Mr. Kevin James. Get that website up soon so I can link people to your greatness.